Showing titles in Asia

Greater Than a Tourist: Yogyakarta Indonesia by Fanny Nadia Pollatu offers the inside scoop on Yogyakarta. Most travel guides tell you how to travel like a tourist. Although there is nothing wrong with that, this audiobook will give you travel tips from someone who has lived at your next travel destination.

Greater than a Tourist: Nashik by Monali Deshmukh offers the inside scoop on Nashik. Most travel audiobooks tell you how to sightsee. Although there's nothing wrong with that, as a part of the Greater than a Tourist series, this audiobook will give you tips from someone who lives at your next travel destination.

This collection of Culture Smart guidebooks introduces listeners to China, Japan, and India. Each guidebook includes concise chapters on the local customs, traditions, and values of the country's inhabitants and, crucially, the key historical and cultural events that have shaped them. There are sections on social and business etiquette, tips on communication, both verbal and non-verbal, and advice on how to be a good guest.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Da Nang. Greater Than a Tourist - Da Nang Vietnam by author Linh Nguyen offers first-hand and personal insight into the best ways to visit Da Nang.

Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an import aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Escape to the most astonishing countries on the planet traveling with Mary who journeys by boat, train, plane, motorbike, and rickshaw to discover herself in the Himalayas, high in the Andes, the jungles of Nepal, and in holy places no one has heard of and shows you how to do it, too.

Eat Like a Local: Bengaluru by author Pratima Sharma offers the inside scoop on Bengaluru food. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this audiobook will give you a food guide from someone who has lived at your next culinary destination.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Saigon City. Greater Than a Tourist - Saigon City Vietnam by Tam Ta offers the inside scoop from the bustling city of Saigon. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you candid travel tips from someone who has lived at your next travel destination.

This book is a guide to walking the downtown streets of Yangon. Here are the stories of the streets and the people that live in them. This book is also about the love of walking, of discovering the rhythms, streetscapes, and hidden treasures of individual streets. Yangon is a tough city, full of hardworking, pragmatic, and generous people.

Greater Than a Tourist—Ko Samui Surat Thani Thailand by Loraine Couturier offers the inside scoop about this tropical island in the South of Thailand. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination.

Un curioso y atractivo repaso por la cultura tradicional y contemporánea japonesa en forma de diccionario, que nos presenta un recorrido pormenorizado por el Japón de la antigüedad y por la rabiosa actualidad de una de las culturas más influyentes del presente. En este viaje descubriremos desde el origen los kimonos hasta los pasos de la ceremonia del té o los pormenores de la arquitectura japonesa. Imprescindible para quienes siempre han sentido fascinación por Japón y para quienes deseen un buen punto de partida para empezar a entender su cultura.

Author Kaitlin Silverman offers the inside scoop on food in Chengdu. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

The "Kingdom on the Roof of the World" with its magical mountain peaks that has preserved its culture and remarkable ancient architecture to this day. A fascinating documentary about Nepal, the land of snow-capped mountains, home to the gods. Pokhara, Kathmandu, Patan, Bhaktapur, Pashupatinath, Bodnath, Changu Narayan, Sankhu, Kirtipur, Chobhar, Panauti, Banepa, Dhulikhel In the shadow of the mighty main ridge of the Himalayas lies Pokhara. Seven freshwater lakes, known as Pokharis, gave the once important trading city its name.

Eat Like a Local: Kathmandu by author Oscar Dhamala offers the inside scoop on some of the most worth trying food, restaurants, and visiting places Kathmandu has to offer. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and its culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Eat Like a Local: Philippines will give you the inside scoop on eating in the Philippines. Culinary tourism is an import aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and its culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Great Than a Tourist: 50 Things To Know About Nara City by Roger Shitaki offers an approach to discovering Nara from the heart of her ancient origins, local customs, and the natural wonders that envelop her. Most books on Nara will enamor you with deer and places around Nara Park. Although there is nothing wrong with that, Greater Than a Tourist offers personalized insights which connect the dots and smooth the way to experiencing Nara as a synergetic whole rather than a collection of places to see.

This audiobook is about Japanese onsens, which are one of the most popular destinations in Japan. They offer a range of benefits for locals and travelers across the world. In this mini-guide, you will find an easy-to-understand overview on onsens, explanations of how to use onsens for beginners, and best tips on your stay at onsens.

Travel vicariously with Sam across the Orient. Sam savors every local culture—embracing the people, their food, and especially their curiosities. His humor and infatuation with humanity’s diversity fuel each story. Teaching in Korea and Vietnam since 2015, Sam uses his time out of the classroom to explore the rest of Asia. His five-book series, Itchy Feet Travel Tales in Asia, covers his adventures (and misadventures) in Cambodia, China, India, Indonesia, Japan, Korea, Malaysia, Mongolia, Myanmar, Russia, South Korea, Thailand, and Vietnam.

Sam savors every local culture he encounters much like Conan O’Brian and the late Anthony Bourdain—embracing the people, their food, and especially their curiosities. His humor and infatuation with humanity’s diversity fuel each story. Teaching in Korea and Vietnam since 2015, Sam uses his time out of the classroom to explore the rest of Asia. His five-book series, Itchy Feet Travel Tales in Asia, covers his adventures (and misadventures) in Cambodia, China, India, Indonesia, Japan, Korea, Malaysia, Mongolia, Myanmar, Russia, South Korea, Thailand, and Vietnam.

Down on his luck and disabled, cancer survivor Matthew Evans had nothing to lose by fleeing the farmsteads of Muscatine, Iowa, at age 21 to pursue his Chinese Dream. With all the makings of a classic folk tale, his curiosity became an epic five-year adventure that would find him homeless, stateless, posing as a professor, imprisoned, deported, and caught in the middle of the 2014 Hong Kong protests. Though it has all the form of great fiction, An American Bum in China is a true story and all the crazier for it.